Take the stress out of lunch, Our Takeout service resumes on Tuesday, 3.24.2020!

Call ahead, or order in person for pick up or curbside delivery.

UPDATED SCHEDULE:

Bento and Takeout Service Hours:
Saturday: 11:00 AM – 1:30 PM & 4:00 PM – 6:00 PM
Sunday: 11:00 AM – 3:00 PM or until SOLD OUT
Monday: Closed
Tuesday: 11:00 AM – 3:00 PM or until SOLD OUT
Wednesday: 11:00 AM – 1:30 PM & 4:00 PM – 6:00 PM
Thursday: 11:00 AM – 1:30 PM & 4:00 PM – 6:00 PM
Friday: 11:00 AM – 1:30 PM & 4:00 PM – 6:00 PM

MENU:

Tuesday’s Special (3.24.2020)
Fresh Ahi Patties: Market Price

Tonkatsu Plate: $10.00
Ribeye Steak Plate: $16.00
Hibachi Chicken Plate: $10.00
Teriyaki Meat Plate: $10.00
Teriyaki Salmon Plate: $15.00

Mixed Plate (teri meat, fish katsu, karaage chicken, noodles, rice): $11.00
Vegetarian Bento (kabocha, tofu patties, spicy nasubi, chirashi rice, somen noodles, namasu): $11.00
Shrimp Tempura Plate (3 pc. shrimp tempura, 1 pc. fish katsu, 3 pc. vegetable tempura) $15.00

Combo Plates:
#1 Two Choice Combo: $12.00 (+ $2.00 and add teri salmon or shrimp tempura)
#2 Chef’s Choice Chirashi: $18.00
#3 Spicy Ahi: $12.00

Maki Sushi: $4.00 ea.
Nishime: $5.00

Menu and Schedule are subject to change

TEL: (808) 595-4488

 
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